Friday, April 19, 2013

MICRO FINANCE -- FOOD, ODD COMBINATION

In the office of the National Director of Micro-Finance, Thierry Ngoy on the left, and Olivier Tshimanga on the right. You should know the two in the middle.

This relief is in the entrance of the building which used to be owned by an American petroleum refinery company. I don't know which one.

This is the only head of cauliflower I will eat in the two years we are here. It cost $26.00, $14.00 per kilo. We will eat it slowly and with great relish.

The pot of lentil potato curry, with peas, tomato, and some of the pricey cauliflower. It tasted VERY good.

No comments: